Kansas City is famous for its BBQ and steak, but there are many other great restaurants to try as well. Here are some of the best restaurants in Kansas City:
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Best Restaurants in Kansas city
Q39 is a popular barbecue restaurant located in Kansas City, Missouri. It has two locations, one in the Midtown area of Kansas City and the other in Overland Park, Kansas. Q39 is known for its delicious smoked meats, including brisket, pulled pork, and ribs, as well as its creative sides and appetizers. The restaurant also offers a variety of sauces and rubs, and has a full bar with craft beers and cocktails. Q39 has received numerous accolades, including being named one of the best barbecue restaurants in the country by various publications.
2. Jack Stack Barbecue
Jack Stack Barbecue is a popular restaurant chain based in Kansas City, Missouri, known for its barbecue dishes. The restaurant was founded in 1957 by Russ Fiorella, and it has since become one of the most well-known barbecue chains in the United States.
Jack Stack Barbecue is known for its high-quality meats, including beef brisket, pulled pork, and ribs, which are slow-cooked over hickory wood to give them a smoky flavor. The restaurant also offers a variety of sides, such as baked beans, coleslaw, and cheesy corn, as well as sandwiches, salads, and desserts.
In addition to its restaurants, Jack Stack Barbecue also offers catering services for events and has a mail-order business for customers who want to enjoy its barbecue dishes at home.
3. The Rieger
The Rieger is a restaurant located in Kansas City, Missouri. It is a historic restaurant that was originally established in 1915 and was known as The Rieger Hotel Grill and Exchange. The restaurant has gone through a number of changes over the years, but in 2010, it was reopened as The Rieger Hotel Grill and Exchange by a team of local restaurateurs. The restaurant focuses on seasonal and locally-sourced ingredients and features a menu that is influenced by classic American cuisine. The Rieger is also known for its craft cocktails and has a bar area that serves a variety of drinks.
4. Char Bar
Char Bar is a popular restaurant in the Westport neighborhood of Kansas City, known for its barbecue, smoked meats, and outdoor beer garden. They also offer a variety of dishes like burgers, salads, and sandwiches.
If you’re interested in visiting Char Bar, I would recommend checking their website or calling them ahead of time to confirm their hours of operation and availability. Enjoy your dining experience!
5. Corvino Supper Club & Tasting Room
The Corvino Supper Club & Tasting Room is a fine dining restaurant located in Kansas City, Missouri. The restaurant offers a unique dining experience with a focus on modern American cuisine, as well as an extensive wine and cocktail list.
The restaurant’s menu changes frequently to reflect the availability of seasonal ingredients, and the chefs take pride in using locally-sourced and sustainable ingredients whenever possible. The dining experience at Corvino is meant to be immersive and engaging, with an open kitchen that allows guests to see the chefs at work.
In addition to the dining room, Corvino also offers a Tasting Room experience, which is a private dining room that can accommodate up to 20 guests. The Tasting Room offers a customized menu and beverage pairing, and is perfect for intimate gatherings or special occasions.
Overall, Corvino Supper Club & Tasting Room is a top-notch dining destination in Kansas City, known for its exceptional cuisine, attentive service, and stylish ambiance.
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6. Gram & Dun
Gram & Dun is a restaurant located in Kansas City, Missouri, USA. It is known for its contemporary American cuisine and craft cocktails. The restaurant features a casual yet stylish atmosphere, with a mix of modern and rustic decor.
Gram & Dun’s menu includes a variety of dishes made with locally sourced ingredients, such as wood-fired pizzas, grilled meats and seafood, salads, and appetizers. The restaurant also has a brunch menu on weekends, featuring items such as avocado toast, biscuits and gravy, and breakfast sandwiches.
In addition to its food, Gram & Dun is also known for its extensive selection of craft cocktails, which are made with house-infused spirits and fresh ingredients. The restaurant also has a curated wine list and a rotating selection of local and craft beers.
Overall, Gram & Dun is a popular dining destination in Kansas City, offering a unique and flavorful dining experience.
7. Jax fish House
Jax Fish House is a seafood restaurant chain that was founded in Boulder, Colorado, in 1994. Since then, the restaurant has expanded to several locations across Colorado, as well as in Kansas City, Missouri, and Fort Collins, Colorado.
Jax Fish House serves a variety of fresh seafood dishes, including oysters, shrimp, scallops, and fish tacos. The restaurant also offers a selection of cocktails, wine, and beer to pair with their seafood dishes.
In addition to their menu, Jax Fish House is also known for its commitment to sustainability and responsible sourcing of seafood. The restaurant works with local fishermen and fishmongers to ensure that their seafood is caught in a sustainable and ethical manner.
Jax Fish House in Kansas City is located in the Country Club Plaza area and offers a vibrant and lively atmosphere, with both indoor and outdoor seating options. Whether you’re looking for a casual lunch or a romantic dinner, Jax Fish House is a great option for seafood lovers in Kansas City.
8. Joe’s Kansas city Barbecue
Joe’s Kansas City Barbecue is a popular barbecue restaurant located in Kansas City, Kansas. It started as a gas station in the 1950s, where the owners, Joe and his wife Mary, began smoking meat and serving it to customers. Today, Joe’s is known for its delicious smoked meats and has been featured on numerous food shows and in food publications.
The restaurant’s menu features a variety of smoked meats, including brisket, pulled pork, ribs, and burnt ends, which are particularly popular. They also serve sides like baked beans, coleslaw, and potato salad, as well as sandwiches and other entrees.
Joe’s Kansas City Barbecue has three locations in the Kansas City area: the original location in Kansas City, Kansas, as well as locations in Leawood, Kansas, and Olathe, Kansas. It’s a popular spot among locals and visitors alike, so be prepared to wait in line during peak times. However, many people consider it to be well worth the wait for the delicious food and friendly atmosphere.
Lidia’s is an Italian restaurant located in Kansas City, Missouri, that was founded by celebrity chef Lidia Bastianich. The restaurant offers a menu of traditional Italian cuisine, with a focus on fresh, seasonal ingredients and handmade pastas.
Lidia’s menu features a range of antipasti, pasta dishes, meat and seafood entrees, and desserts. Some of the restaurant’s signature dishes include the pasta trio, which allows diners to sample three different pasta dishes, as well as the osso buco, a braised veal shank served with risotto.
In addition to its regular menu, Lidia’s also offers a four-course tasting menu, which features some of the restaurant’s most popular dishes. The restaurant has an extensive wine list, with a focus on Italian wines, and also offers a variety of cocktails and other beverages.
Lidia’s has a warm and inviting atmosphere, with a dining room that features rustic decor and an open kitchen. The restaurant is known for its excellent service, and the staff is knowledgeable about the menu and wine list, making it a great spot for a special occasion or a night out with friends or family.
10. The Antler Room
The Antler Room is a contemporary American restaurant located in Kansas City, Missouri, that offers a seasonal menu featuring local ingredients. The restaurant has a cozy and inviting atmosphere, with an open kitchen and a bar that serves craft cocktails, beer, and wine.
The menu at The Antler Room changes frequently to showcase seasonal ingredients and new culinary creations. Some of the restaurant’s signature dishes include the roasted bone marrow with shallot jam and grilled bread, the grilled octopus with black garlic, and the roasted duck breast with rhubarb and duck confit.
In addition to its main menu, The Antler Room also offers a tasting menu that features a selection of the chef’s favorite dishes. The restaurant has a small but carefully curated wine list, as well as a rotating selection of local beers and craft cocktails.
The Antler Room is known for its attention to detail and commitment to using high-quality ingredients. The restaurant has received numerous accolades, including a James Beard Award nomination for Best New Restaurant in 2017, and it’s a popular spot among locals and visitors alike.
These are just a few of the many great restaurants to try in Kansas City. Whether you’re in the mood for BBQ, steak, or something more adventurous, there’s sure to be a restaurant that fits the bill.